Duration:Â 1 Year + 6 months training
Entry Requirements:All those candidates who have passed 10+2 or its equivalent examination in any stream conducted by a recognized Board/University/Council.
Programme Overview
Specialization courses in Hospitality Management/ Facility Management/ Hospitality Supervision are a 1-year intensive programme which exposes the student to the diversity of the hospitality industry and equips the student with intellectual & leadership capabilities, allowing the student to move into diverse managerial roles in prestigious international organizations. It is aimed at providing all-around development of the students in the Kitchen Department so that the student be a part of departments like Facility Management / Hospitality Supervision / Hospitality Management.
Educational Objectives of the Programme
Create a blueprint for the Facility Management/ Hospitality Supervision/ Hospitality Management Departments
Understand the fundamentals of the Hotel Industry and, Commercial Operations of the Hotel Industry.
Introduction to key principles of various departments.
Focus on delivering superior performance and value to your customers.
To make the student employable in the department they have opted for.
Allied College the diploma in hotel management colleges develops and sharpens the overall skills of the students so that he is job job-ready.
To have a curriculum leading to education.
Outcome
- To provide our students with the hotel management diploma courses and an in-depth understanding of the operational aspects and knowledge of the underlying principles of the Facility Management/ Hospitality Supervision/ Hospitality Management departments.
- Allow students to become familiar with the practical aspects of the hospitality industry and the strategic management issues involved in operating International Resorts and Hotels in relation to the various Departments.
- Present to them an avenue to move into the range of international organizations in the department of his / her choice.
- To train students for operational and administrative supervisory & management positions in the above-stated Departments.
- Prepare for management careers in industry sectors such as Hotels, Resorts, Cruise Liners, Restaurants, and Catering Organisations.
Highlights
Facility Management, Rooms Division Management, Hospitality Management, Fundamentals of Management, Marketing Introduction, Human Resource Management, Strategic Management, and Managerial Accounting, Principles of Management
Some of the major areas that will be covered
Facility Management, Rooms Division Management, Hospitality Management, Fundamentals of Management, Marketing Introduction, Human Resource Management, Strategic Management and Managerial Accounting, Principles of Management
Our Placement Partners
Career Avenues
Room Division Manager
Facility Manager
Hospitality Writer/Editor
Food and Beverage Manager
Guest Relations Manager
Food Auditor/ Beverage Auditor
Night Manager and many more
