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EHL CII Institute Of Hospitality

EHL CII Institute Of Hospitality – VET by EHL offers Swiss Professional Diplomas in Hospitality which are quite popular in India. Allied College of Hospitality, Culinary Arts & Management is a proud training partner of it. The courses covered span different diplomas in the hospitality industry covering culinary courses, food and beverages diplomas, housekeeping diplomas etc. Learn the Swiss Hospitality way and get the wide exposure to the European hospitality industry.

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BHM course in Chandigarh

BHM course in Chandigarh – The Bachelor of Hotel Management Course at Allied Chandigarh College in Chandigarh is a top-notch program that prepares students for thriving in the hospitality sector. With an all-rounded curriculum and experienced faculty, the course of BHM covers all the topics like hotel management, catering, food production, hospitality, and much more, ensuring a strong foundation of success in the dynamic hospitality industry. At Allied College, the BHM course in Chandigarh is designed to equip students with the knowledge and skills essential for a rewarding career in hotels, resorts, restaurants, cruises, etc. (more…)

10 Best MHM Colleges in India

10 Best MHM Colleges in India – MHM Colleges in India are quickly growing because they are an important part of teaching about hospitality. As more people move to cities, hotels are making a lot of money. As profits increase, it’s a good time to start a career in this industry. Are you excited about starting a career in Master of Hotel Management? If so, you must take the appropriate action.. How can this be done? This article has information about the top Master of Hotel Management colleges in India, how to get in, and what jobs you can get. (more…)

Best Hotel Management College in Panchkula

Best Hotel Management College in Panchkula – Panchkula is a city known for its rapid development and growing educational institutions, making it the home of the many Hotel Management Colleges in the region. As the demand for skilled professionals in the hospitality industry continues to rise, these colleges play a crucial role in shaping the future of aspiring Hote Management Professionals. With state-of-the-art infrastructure, experienced faculty, and a comprehensive curriculum, the Best Hotel Management College in Panchkula is a beacon of excellence in hospitality education. These colleges provide a platform for students to pursue their careers in this field and reward themselves with good reputations and earnings. (more…)

What is the Salary for Hotel Management Students in India?

What is the Salary for Hotel Management Students in India?– Hotel management is a thriving industry in India that offers a wide range of career opportunities for students who are interested in the hospitality sector. One of the key concerns for aspiring hotel management students is the salary perspective in this sector. The salary for hotel management students in India can vary based on various factors such as experience, job role, and the type of establishment they work in. Here we explore the potential salary ranges of hotel management graduates and What is the Salary for Hotel Management Students in India?. (more…)

International Placement Collages for Hotel Management Course

International Placement Collages for Hotel Management Course – Choosing a hotel management course with job placement can help someone’s career in the hotel industry. These classes teach you both the ideas and the hands-on skills you need for the job. These courses offer great help with finding a job to help you grow in your career. 

The good thing about these courses is that they focus on improving people’s social and communication skills. Allied College Of Hospitality, Culinary Arts & Management offers a hotel management course that helps you find a job quickly. These courses give a good education, hands-on training, and chances to connect with others and help find a job, which helps people have better careers. We offer LAPT, EHL & AHLA courses which will offer you a great help in being placed internationally. (more…)

Scope of Bakery and Confectionery Course in India

Scope of Bakery and Confectionery Course in India– A bakery and confectionery course equips you with the skills and knowledge to create delicious baked food, like bread, cake, desserts, and pastries. With the rising demand for baked food products, there is an increased need for skilled professionals to bake and decorate food items. The baking and confectionery industry offers a variety of career opportunities, including working in bakeries, patisseries, hotels, and restaurants, and even starting one’s own bakery business. The scope of the Bakery and Confectionery Course in India has expanded due to the change in culture in cafes and restaurants.  (more…)

Diploma in Hospitality Management in India

Diploma in Hospitality Management in India– Allied Chandigarh College offers a comprehensive Diploma in Hospitality Management program designed to equip students with the necessary skills and knowledge to excel in the fast-growing hospitality industry. This diploma course provides students with a solid foundation in various aspects of hospitality management, including hotel operations, front office management, food and beverage management, and event planning. With a focus on both theoretical learning and practical training, the Diploma in Hospitality Management in India provides students with hands-on experience in real-world hospitality.  (more…)

Scope of Hotel Management Course in India

Scope Of Hotel Management Course In India – As the world becomes more connected through globalization, there’s a higher need for hotels and other hospitality services. India’s hotel and hospitality industry is growing fast and has many job opportunities. As more people visit India, the need for skilled hospitality and hotel management workers is also increasing. (more…)

Scope of Pursuing Culinary Arts course in India

What is culinary arts course ?

A culinary arts course is a comprehensive program that teaches the art and science of food preparation, cooking techniques, and kitchen management. Students learn to create diverse and delicious dishes while gaining knowledge of ingredients, nutrition, and presentation. The curriculum often covers culinary theory, hands-on practical skills, and industry-related topics such as sanitation and menu planning. Students also specialize in various cuisines or aspects of the culinary world. Practical experience in professional kitchens and exposure to industry standards prepare graduates for careers as chefs, sous chefs, or culinary entrepreneurs in the diverse and competitive field of culinary arts. (more…)